5 Hidden Culinary Gems in Royal Caribbean's Main Dining Room
When it comes to cruising with Royal Caribbean, the Main Dining Room is an integral part of the onboard experience. Not only does it serve as a social hub for guests, but it also offers a diverse menu that caters to a wide range of palates. While many guests flock to classic favorites like lobster tail and steak, there are several culinary delights that remain underappreciated. In this article, we'll unveil five hidden gems that you absolutely must try on your next cruise.
The Allure of the Main Dining Room
The Main Dining Room embodies the spirit of cruising—an opportunity to indulge in exquisite meals while enjoying the company of fellow travelers. Each evening, guests are treated to a rotating menu that showcases both familiar and unique dishes. While the traditional favorites are certainly tempting, it's the lesser-known items that can elevate your dining experience to new heights.
With over 20 years of cruising experience with Royal Caribbean, I've compiled a list of standout dishes that deserve a place on your plate. These hidden gems not only offer a fresh twist to your dining experience but also reflect the culinary creativity that Royal Caribbean is known for.
1. Indian Curry: A Taste of Spice
For those who enjoy a burst of flavor, the Indian curry is a must-try. This dish has garnered a loyal following among cruise enthusiasts, and for good reason. Each night, the Main Dining Room features a unique curry option, ensuring that there's something new to savor throughout your journey. Whether you're a seasoned curry lover or a newbie, the offerings are generally mild and approachable.
Butter Chicken: Tender chicken pieces simmered in a rich, creamy sauce. Vegetarian Curry: A delightful blend of vegetables in fragrant spices (available on certain nights).Pair it with a side of rice, and you're in for a delicious experience that will leave your taste buds dancing. Don't shy away from this dish; it’s a fantastic introduction to the world of curry.
2. Escargot: An Adventurous Choice
For many, the idea of trying escargot can be intimidating. However, Royal Caribbean’s version makes this French delicacy accessible and enjoyable for everyone. Baked in a generous amount of garlic and butter, the snails are small and tender, making them a delightful appetizer.
What sets this dish apart is the savory flavor profile that shines through the garlic and butter, making it a unique culinary experience. Most diners often find that the taste of the snails is overshadowed by the delicious sauce, making it a perfect entry point for adventurous eaters.
3. Crab Cakes: A Coastal Classic
Another hidden gem on the menu is the crab cakes, which have been praised by seasoned cruisers. Many guests have expressed their surprise at how these cakes can be a standout dish during dinner.
Rich in flavor and packed with crab meat, these cakes are crispy on the outside and tender on the inside. They can easily be enjoyed as a main course rather than just an appetizer, as many guests have discovered.Don't overlook the crab cakes; they offer a taste of the coast that is both satisfying and delicious.
4. Chilled Soups: A Refreshing Start
As you embark on your dining adventure, consider starting your meal with one of the chilled soups offered in the Main Dining Room. These soups are particularly refreshing on warmer days and provide a light yet flavorful introduction to your meal.
Gazpacho: A tomato-based soup with fresh vegetables, perfect for a hot day. Cucumber Dill Soup: A creamy, smooth soup that’s both refreshing and aromatic.These chilled options are often overlooked but can be a delightful way to awaken your palate before diving into the main courses.
5. Vegetarian Options: More Than Just Salad
In response to the growing demand for plant-based dining, Royal Caribbean has expanded its vegetarian offerings beyond the standard salad. The Main Dining Room features a rotating selection of dishes that highlight seasonal vegetables and grains.
Stuffed Bell Peppers: A colorful and hearty dish filled with rice, beans, and spices. Eggplant Parmesan: A classic Italian dish that's rich, cheesy, and satisfying.These vegetarian options are not only delicious but also cater to a diverse range of dietary preferences, ensuring that everyone can enjoy a satisfying meal on board.
Conclusion: Elevate Your Dining Experience
Royal Caribbean's Main Dining Room offers a culinary journey that goes beyond traditional cruise fare. While it’s easy to stick to familiar favorites, exploring the hidden gems on the menu can enhance your dining experience and introduce you to exciting new flavors.
From the comforting warmth of Indian curry to the adventurous taste of escargot, these dishes are waiting to be discovered. The next time you set sail with Royal Caribbean, don’t forget to venture beyond the classics and indulge in these delicious items that may just become new favorites. Happy cruising, and bon appétit!
--- **Source Attribution:** This article is based on information from [Royal Caribbean Blog](https://www.royalcaribbeanblog.com/2026/02/17 -caribbean-main-dining-room-hidden-gems). We appreciate their original reporting and encourage readers to visit their site for more cruise industry coverage. *Port Side Left aggregates and enhances cruise industry news from multiple sources to provide comprehensive coverage for cruise enthusiasts.*